I'm so proud of you, congratulations!

19.09.2025 13:44 — 👍 1    🔁 0    💬 1    📌 0

Jana made bulgogi tonight and here's the vegan version I came up with-
I cooked an Actual Veggies black bean burger and sliced into strips, then added my sauce blend and served over black rice and jasmine rice.

10.08.2025 01:44 — 👍 0    🔁 0    💬 0    📌 0

Do you make the vegan steak or what brand did you use? I've been making a lot of my own since so many are made with sunflower and I'm allergic. This looks so good!

05.08.2025 21:03 — 👍 1    🔁 0    💬 1    📌 0

05.08.2025 20:38 — 👍 0    🔁 0    💬 0    📌 0

It's been a long time since I've used egg replacer and made vegan cookies. I'm pleased with the first attempt at modifying my brown butter cookie recipe to be dairy free.

05.08.2025 20:36 — 👍 0    🔁 0    💬 0    📌 0

Oh the granola- to a food processor add Dates, peanut butter, dark chocolate, Chex, pecans. Process all but the oats in a food processor, stir in oats, and toast at 325. This is good as a cereal, snack by itself or on yogurt.

26.01.2025 00:15 — 👍 0    🔁 0    💬 0    📌 0

It was a gorgeous day outside, spent lots of time on the porch bed soaking up sunlight. Then at sunset I hit the Greenway with the girls...I should sleep well.

Oh and I made granola last night and it turned out soo good, recipe in the photo caption.

26.01.2025 00:13 — 👍 0    🔁 0    💬 1    📌 0