CharKatRocks

Yep. Like that.

I…also have questions…

What a legacy of work.
And such a long life.
RIP

My ass hurts today and I’m having issues going up and down the stairs.
I fucking hate squats.

read...cover to cover...and all the annuals we got as well...

Grifter central.

We stayed in a renovated coach house in a chateau in France. It was the loft and had narrow, very worn, stone stairs.
Scared the begezuz out of me.

The moon.
Mr called me to tell me to go out and look at the moon.

and this is Harriet Beechcraft

This is Bertha

that's what Mr named my new long arm sewing machine...payback I guess for me naming our airplane Harriet. (Its a Beechcraft...)

I hit the commissary on Tuesday...store ground beef was ON SPECIAL for over $6 a lb...wtf...

Me too please. Curious.

where are these warm Pacific waters?
Asking for all of California...😜

But also...early now in my long arm era...I have a "weirdest thing I've ever quilted" already (on my 5th quilt on the new set up.)

lol...but the machine did most of it...I just loaded it and set it up.

Yeah. The maker really did well on this one. I only quilted it.

It’s a giant Christmas tree that gets made up in 3d in a frame with lights.
I hope she sends me a pic when it’s done.

You would think she could afford to get better work done...why do rich people have to look so fucking ridiculous?

He sneaks in everywhere

Eek. There’s a shark on the giant I Spy Christmas tree quilt on my long arm.

that's fine and dandy if you stay in the same hotel/casino as the concert...usually 💲💲💲

July & August in Vegas...um...
Was there for the Scorpions (rescheduled from February) in August...
too hot to leave the room most of the time.

it tastes really good. the inside isn't as dry as normal sourdough.
reminds me of choux pastry prep.

Loaf of sourdough bread

Ok…reporting back.
Tried making a half recipe loaf and may not have mathed it correctly and definitely undermixed and over proofed it.
Definitely softer on the inside, crust is just crisp enough.
Will try again on the full recipe but I think it works.

Anisota.net

Yay Sis!

I, too, dig cold SoCal

Sambuca/ouzo for me…can’t even stand the smell of licorice

the donkeys made it better

They were adorable