Twp

Doin Bob Hawke proud.

(I also drank a 37 year old coke from the antique shop)

Oi chuck them bolts in some acetic acid. Can't have em sticking out against the rest of your amazing work!

Ironically we do have that in Melbourne. Though it's so expensive to pay rent here university seems to have fallen into the category of "the rich"

I did re-evaluate what drinking ment for us though!

Hard to believe the still I made from trash is able to reflux hard enough to hit 86% distillate.... From a pot still.

Like ciggy butt water (till the aging is done at least)

Rum is DONE!
Banana for scale.

What are you up to? Gonna try and soften the ride up a frag?

Dry July sucked. As an Australian, not drinking was bloody rubbish.

But our team bet on who would cave and who would triumph bore fruit! Well done champions!

Ouch.

Pong

Dad? Is that you?

I changed my mind. You can indeed be impatient if you add a riser to it and set it to WOMBO!!!

This is not a hobby for the impatient.

PING IS POWER! LEAN IS MEAN!

Nice! Love how easy that model is to work with, though I find the hand brake on mine isn't exactly strong. Probably why most systems use some form of drum these days.

Heh, is that an akenobo calliper? They are indeed easy and excellent to work with.

That was my thinking too but I can't find any reference to anyone doing the same.

From what I understand is, you'll never get perfect separation like that because the temperature can never reach perfect stability/entropy at that temp. Evaporation can happen at lower temps too.

I just fucked around with the flame for a bit and it worked. But it's very time consuming. Granted i made it out of rubbish.
If the spirits run next week goes well maybe I'll invest in something slightly automated.

If you're distilling water.... Uhhh just set the temp to wombo.

It'll naturally regulate itself to 100c. If it dosent.... It's blocked and you've made a bomb

I'm the one who makes those exploding home made still stories

GO! MY LABUBU MISSILE! KILL!

Double jointed arse!

Supercheap had one as well

2/10 kebab. Classic influencer food.

If you keep buying it they keep bringing it back!

Ahh yeah fair enough. Those things grow on trees.

What donk have these got in em? I know the Toyota Hiace in a similar erra somehow had the 1UZ in them.