Lovely minies, wonderful paint-job and really awesome backdrop for the pictures! 🔥
Really nice work! 😄

„Front towards the enemy.“ 😁

Big boomstick is off the leash.

Besides my Rogal-Dorn-Tankcommander the busiest minie I've painted. Has been a hella fun though! Now, time to shower my foes with canon and grapeshot. 🔥

CnC pls! 😋
#warhammercommunity #ageofsigmar #miniaturepainting #minipainting #armyonparade #citiesofsigmar #aos

This looks and sounds fantastic! Great work!
Reminds me a lot of the German "Christstollen".

Seafood just adds such a fantastic fragrance to the overall dish/sauce, love the stuff!
And this dish also looks mouth-watering. 🔥👌🏻

Service guarantees land ownership!

The Marshall for my army - Duke Alberich von Gryffhäuser. Love this minnie - what a blast to paint!
And a learning step for painting faces.

#warhammercommunity #ageofsigmar #miniaturepainting #minipainting #armyonparade #citiesofsigmar #aos

Da gitz were many, but none were as big an’ stompy as ME!
Dey sed da olive place wuz un-krumpable.
Dey sed da sandy pyramid place wuz un-smashable.
Dey sed da snowy git-land wuz un-tameable.

Now dey say NUTHIN’.
I stomped ’em flat!
I’z NAPOLEORK!
I’z DA EMPRAH!"

Love the idea and execution so far!

Blessed doot, save my soul!
Looks really great, love it!

„What better laboratory than the blood soaked battlefields?“

The Grätschtod-Siblings ready to crush skulls and stuff holes in #AoS .
Also my first time trying out Citadells Blood Effect, fun stuff!

#warhammercommunity #citiesofsigmar #warhammer #miniaturepainting

A painting of a character with a top hat in a pumpkin field during autumn. It is the end of the day, the mood is warm and nostalgic. The character is playing with a pumpkin.

A painting of the gate from a decaying village. Pumpkins are growing in front of the gate's walls, a woman is carrying a lamp waiting at the door. A character with a top hat in the foreground is still, watching at the gate. The mood is orange, moody, atmospheric and a bit eery, mysterious.

A painting of a knight in a moody forest bathed in orange light. Tombs are surrounding him and a pond is reflecting his silhouettes. The mood is mysterious.

A painting of a giant cemetery in the fog. The colors are based of orange but with different values going from dark to light in the background. A character with a top hat is holding a lamp in the middle of the composition.

Orange collection

Haha, very cool! Hopefully the witch/sorcerer is quick enough to escape mum’s wrath!

Sweet dynamic motions, also nice use of negative space!

And you got done before I painted my minie fully, so more kudos to you! 😄

Aw hell yeah! I‘ll bring food - everyone likes free food, right?

A new chapter in the book of life! It surely will have its adventures, sure, but also a whole lotta cool stories and fun memories! Keep rocking! 🔥

Though kinda hard for a bird to blow out all candles on the cake in one go. 🤔

This should add colour, heat and flavour to a grey autumn evening! 

农家炒肉, farmhouse stir-fried pork with green peppers. So easy to make and so freaking delicious!🔥

#food #foodie #chinesecuisine #ChineseFood #sichuan #cooking #homecooking #foodiesky #kochen #chinesisch #dinner #lazycooking

haha, happy to help. No matter what you'll draw, more art is a win for all. 😋

... now I got the urge to be productive and finally get done with painting my miniatures. 😆

Treasure hunt guy/gal hightailing it away from some lovecraftian horror/goons with some whacky artefact in hand...

... kickass jet-fighter pilot in a moebius stile setting, chilling after a mission while enjoying some milk tea / spicy noodles?

Maybe that tingles the creative brainwaves. :D

Next to it another experiment. Pak choi + fried chicken thighs, with ginger, garlic, spring onion, light soy and sesame oil.

The aubergines were really something, juicy and crispy, despite the sauce. The chicken-dish - was ok. Nothing special. Needs something to really make it sparkle.

鱼香茄子 - fish-fragrant aubergines, with a little twist. They got cut into kinda Belgian-fries and coated with potato starch before frying them. 🔥
Juicy n crispy 😋🔥

#food #foodie #chinesecuisine #ChineseFood #sichuan #cooking #homecooking #foodiesky #kochen #chinesisch #dinner #lazycooking #veggies

Looks delicious! 🔥

With food like that your tastebuds will be trained back into form ASAP. 😄 Get well soon!

Real nice presentation and pic!
Also looks hella delicious.

Lazy Tuesday with the always faithful 麻婆豆腐 Mapo Dofu. 🔥

Sauce got a little bit thick this time, but it still is that ever fragrant hug in a bowl. 🫶🏻

#food #foodie #chinesecuisine #ChineseFood #sichuan #cooking #homecooking #foodiesky #kochen #chinesisch #dinner #lazycooking #veggies

Hell yeah, that is the way! 🙏
It also feels (and tastes) really amazing if you discover a new tasty mix and dish that way! Almost like a real chef!😄

Still a word of caution:
You shouldn't use the rose pedals from your garden for this, since rose fertilizers could have some stuff in it you don't want inside your body. Since the gardenshop doesn't think you'll be eating your roses.😅
I learned that after the fact; got no sideeffects, but still. 😆

YouTube video by 老爸的食光 纯天然花瓣腌制鲜花玫瑰酱，四周后就能做鲜花饼啦｜老爸的食光

OG sources would be:
1) for the jam: www.youtube.com/watch?v=c-0v...
2) for the dough: www.youtube.com/watch?v=DNnp...

YouTube video by China Culture Sweet treat: Yunnan flower cakes

Sure! 😋
Best video for a quick translation would be this one: youtu.be/Yj4IkdYIj18?...
I used unsalted butter instead of lard and a generous amount of honey instead of sugar.

A treat from my cultural roots - Nuremberger sausages + sauerkraut and pretzel breadsticks. 🤙🏻🔥
And a lager beer from a Stein, of course. Cheers! 🍺

#food #foodie #germancuisine #frankonia #Nuremberg #cooking #homecooking #foodiesky #kochen #nürnberg #dinner #lazycooking #Franken

Tönk 🫶🏻

Nice! Good luck and success, I dabbled a little with German sausage making, but your post reminded me of expanding my horizon a bit more. 😄 Especially since the only lap xuong sausage I have access to come form the supermarket.
Do have a nice go-to source or starting point for a recipee by chance?

His body is a machine that turns Schnitzl into fluff. ☁️

Nice work! I dig the warm colour composition, and that green is a nice highlight. 👌🏻
Also he looks like a chill guy. Long may he fluff!

A little romance for the tongue - 鲜花饼,

xian hua bing, pastry filled with a mixture of rose pedals and honey. 😋🌸🐝🐝

#food #foodie #chinesecuisine #ChineseFood #sichuan #cooking #homecooking #foodiesky #kochen #chinesisch #dinner