I would say my husband is throwing a fit too, if I do say so myself 😉
I’ve been wanting to do this trend for a while but I have not had an opportunity to wear something this nice until now haha
#throwingafit #ootd #weddingattire
This is really how it feels sometimes 😂 But it’s just me getting in my own head. I’ve been intentionally changing the language around what I do in the past few months. I’m making content so I’m ALREADY a content creator!
#food #foodcontent #contentcreator #lipsync
I’m posting this on a Sunday, which is when I usually get the house ready for the week. If you have Sunday scaries and tasks like cleaning out your fridge feel incredibly daunting, I believe in you! You can do it and you’ll feel so much better afterwards :) #encouraging #housecleaning
TOMATO ICE CREAM 🍅🍨
I really love how simple this recipe is and how quickly it comes together (as long as you have enough time to freeze!)
#easydesserts #asiandessert #recipetesting #koreanfood
I find that I’m someone that people gravitate towards to trauma dump 😂 I don’t mind! It’s an honor to hear about what people are really going through. It’s ALSO possible that I am juggling a few bakes at the same time though, so we might need to rain check that trauma dump 😅 #smallbusiness
I love overnight oats! I don’t always feel like eating a lot in the morning, and I don’t want to eat something too savory or too sweet right after I wake up, so this is a great way for me to eat something quick that’s still healthy and fibrous. You can add whatever you’d like to this! #breakfast
Truly beyond thankful to have received this PR mailer from Cocokind 🩵 love everything this brand stands for, love how clean their products are, and I REALLY love how transparent Priscilla Tsai is about EVERYTHING Cocokind! #cocokind #skincare #honestreview #productreview #gifted
look… as long as they tell me far enough in advance, I’m not complaining 😂 #smallbusiness #smallbusinessowner #homebakery
Yep, there’s only one season!
I learned my lesson going about this my own way instead of just following the recipe Hu Kitchen posted, but I still had a lot of fun making (and eating) these! I imagine you can do this with any cookie recipe that you like, by the way. #cookies #recipe #baking #chocolatechipcookies #recipetesting
Aw thanks so much!
📍PIER 57 (25 11th Ave, New York, NY 10011)
Such a cool space to hang out at! I could definitely see myself bringing a book or my work here, or catching up with friends inside the building at Market 57. While I still enjoy Little Island, I loved how there weren’t many people at all at Pier 57 #nyc
Here are the Top 5 Dogs of the week!
This was a fun #snack that we enjoyed for days! The video I followed recommends greasing your hands so it's easier to handle the potato while you're forming the "mochi," but I found that I was actually fine without greasing my hands because the potatoes weren't sticky #recipetesting #cooking
Whoaaaaa!
I’m so grateful for where every decision has taken me, how each choice has led to a new pathway. And I’m beyond thankful for every person who’s cheered me on, no matter what stage of life I’ve been in or how I’ve pivoted ♥️ #lifelessons #lifestory #baking #cakedecorating #mylife
ONE YEAR OF BLUE RIBBON BAKING
CHAMPIONSHIP 🩵 Endlessly grateful to everyone who's watched the show, sent kind words, told a friend to watch, all of the above.. I still can't believe being on this show is a part of my life story that I can tell my kids and grandkids about one day #netflix #baking
📍Michael J. Tully Park (1801 Evergreen
Avenue, New Hyde Park, NY 11040), Thursdays
10am-2pm. I love any opportunity to shop local, so this farmers market is an answered prayer! There were so many great stalls and the produce was really beautiful to look at in person. #farmersmarket #longisland
Whipped honey coffee 🍯 It's so nice when I test a viral recipe and it actually goes well 😅 This is a recipe I could definitely see myself remaking in the future, too! #coffee #viralcoffee #honey #coffeerecipe #dalgonacoffee
My take on the narrator trend :) Rather than being frustrated at myself for not having all the answers, I’m choosing to be excited about this time of my life, as I make fun videos and put myself out there more. Through it all, I have the best people in my life encouraging me & cheering me on ♥️
it’s been so long since I filmed and watched Blue Ribbon Baking Championship that it feels like it happened to another person 😂 But I’m always gonna jump on a fun trend if I can figure out how to make it work for me hahaha
#netflix #holyairball #trending
Grandpa Chen Char Siu Bao in Little Neck is a real hidden gem! For authentic pineapple buns and other goodies, check them out :) #nyc #nyceats #nycfood
We have yogurt every morning for breakfast, and sometimes as a snack in the middle of the day, so we go through big containers really quickly. I’m happy I tried it.. and now I have more yogurt! 🥳
If you want to try this, watch the Cook’s Illustrated video titled “The Science of Yogurt” on YouTube!
tears streaming down our face making this from laughing so hard 😂 I should have my husband narrate my get ready with me videos more often 😅 #grwm #makeup
Lovely meal at Tonchin NYC! Hope you get to try this Michelin Bib Gourmand restaurant if you’re in the area 🥰 #nyc #nycfood #ramen
Transfer to small pot and simmer while stirring for a few minutes, then strain and allow to cool slightly
CREAM TOP:
🥛 2 tbsp heavy whipping cream
🥛 1/2 tbsp corn milk
Instructions: Froth or blend together until thick
CORN MILK (can size up to make in bulk)
Ingredients:
🌽 1/2 cup canned corn, drained and rinsed
🌽 1 cup milk or milk alternative
🌽 2-3 tbsp sweetened condensed milk
🌽 pinch of salt
Instructions:
1️⃣ Blend ingredients together and strain (don’t strain if continuing to next step)
OPTIONAL step 2️⃣
Corn milk coffee—so yummy and easy to make. I’ll be trying this again in the future with espresso shots instead to really get the corn milk flavor. Recipe in comments!
Not afraid to say I had some trouble with this one.. I’ll try everything but it doesn’t mean everything’s smooth sailing 😅 And that’s the joy of recipe testing!
Original recipe credit goes to Ash Baber on Instagram/TikTok!
#redvelvet #tresleches #baking #recipetesting
Lao Gan Ma coffee is trending in China right now, so I decided to put my own spin on it! Adding a bit of the chili oil to chocolate cold foam definitely helped mellow out the spice and bold flavor a bit 😋
