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Eric Feltman

@chefericfeltman.bsky.social

Chef & Culinary Creator | Hospitality Specialist | Restaurant Designer | Artist & Performer https://buymeacoffee.com/chefericfeltman Read some of my other work here: https://www.wattpad.com/user/ChefFeltman Be respectful

7,908 Followers  |  6,825 Following  |  9,201 Posts  |  Joined: 16.11.2024  |  2.811

Latest posts by chefericfeltman.bsky.social on Bluesky

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πŸ…
A timeless Italian classic with a touch of elegance: sun-ripened Roma tomatoes, basil, and garlic atop buttery Parmesan crostini. A harmony of freshness, crunch, and tangy balsamic sweetness. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Appetizer #Bruschetta

Click here for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

07.10.2025 15:00 β€” πŸ‘ 11    πŸ” 3    πŸ’¬ 1    πŸ“Œ 1

Look at it curl into your embrace. It was meant for you.

07.10.2025 14:38 β€” πŸ‘ 2    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

You're most welcome.

All of my recipes have been developed for restaurants and tested in their kitchens, where they were ordered by guests. Once a recipe is changed or removed from the menu, I retire it. Now, instead of languishing and being forgotten, I post them here for adoption.

Enjoy.

07.10.2025 14:22 β€” πŸ‘ 2    πŸ” 0    πŸ’¬ 1    πŸ“Œ 0

Absolutely!

07.10.2025 14:09 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
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πŸ“
Golden Massaman Chicken simmers in coconut milk, tamarind, and toasted spice until fall-apart tender. Sweet, savory, and subtly nutty, it’s a Thai classic that comforts the soul and dazzles the senses. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Dinner

Click here for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

07.10.2025 14:02 β€” πŸ‘ 24    πŸ” 4    πŸ’¬ 3    πŸ“Œ 0

Thank you, they are. I hope you have the chance to make them one day.

07.10.2025 13:22 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
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🍫
A timeless duet of chocolate and vanilla, these parfaits bridge old-world craft and new-world comfort. Silky custard, mascarpone cream, and biscuit crumble meet in layers of nostalgia, refined yet familiar. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #ChocolateDessert

Click for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

07.10.2025 13:21 β€” πŸ‘ 17    πŸ” 3    πŸ’¬ 1    πŸ“Œ 1

Sounds sinful.

Five may not have been enough...

07.10.2025 01:46 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

You're most certainly welcome.

06.10.2025 21:44 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

My pleasure.

06.10.2025 21:06 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
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β˜•
Dark, rich, and confident, these muffins blend the warmth of cinnamon with the depth of coffee and the subtle tang of cream cheese. Toffee bits melt into molten rivulets, creating pockets of sticky sweetness. #TheOutpost #Cooking #Cooksky #Foodsky #Baking #Bakesky #Recipe

Click for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

06.10.2025 18:55 β€” πŸ‘ 28    πŸ” 3    πŸ’¬ 2    πŸ“Œ 0

A purse that goes with everything!

06.10.2025 18:29 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 1
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πŸ“
A Himalayan adventure in a bowl; Chicken Thukpa marries tender noodles, spiced broth, and bright vegetables into a soul-warming experience that travels from the high mountain passes straight to your table. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe #Dinner

Click here for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

06.10.2025 17:33 β€” πŸ‘ 33    πŸ” 3    πŸ’¬ 2    πŸ“Œ 1

Thanks.

06.10.2025 17:03 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

Thanks so much. You are very kind.

06.10.2025 17:02 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 1    πŸ“Œ 0
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🍐
Golden baked wonton purses filled with caramelized pear, apricot, scallion, and chΓ¨vre, crisp outside, creamy inside, served with a silky brandy sauce that’s savory, not sweet. A refined bite of elegance. #TheOutpost #Cooking #Cooksky #Foodsky #Recipe

Click here for recipe

πŸ½οΈπŸœπŸ‘¨β€πŸ³πŸπŸ¦‹

06.10.2025 16:38 β€” πŸ‘ 41    πŸ” 5    πŸ’¬ 2    πŸ“Œ 3

This recipe is written for eight, so yes. With two left over for seconds.

06.10.2025 04:32 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

That is a huge compliment. Thank you.

06.10.2025 04:31 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

Doing my best to be the chef I am. Thanks.

06.10.2025 04:31 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

Simple, yet astounding.

06.10.2025 04:27 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

That cookie goodness on display

06.10.2025 04:27 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

Thanks! You will love it.

06.10.2025 04:26 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

It does not disappoint.

06.10.2025 04:25 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

Ahhh.. the key to enjoyment.

06.10.2025 04:25 β€” πŸ‘ 0    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0

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