On the table in minutes… Shish kebab (Şiş kebap) from Persiana Easy. So ludicrously easy and so incredibly delicious, perfect for midweek meals because of both it.

Grab your copy of Persiana Easy here for just £16 - shorturl.at/mKYsQ

Join me today for a LIVE online cookery event at 3pm today with Sous Chef I’ll be making two great dishes from my book and sharing ingredient tips with you!
Click the link to register and get yourself joining in via Zoom! Click here now shorturl.at/V1FxH

Makarona Bechamel from Persiana Easy ~ Perfect Autumnal comfort! An Egyptian classic and you have to try it! Recipe in the new book, which you can order here for just £16 (RRP £28) shorturl.at/Gdm5L

Kebab lover? This is my Doner Kebab from Persiana Easy! Probably my favourite recipe from the book because it’s so quick and delicious…. and everyone seems to love it! You HAVE to make this! Order the book here now for just £16: shorturl.at/L8t9z

The Sunday Roast Post you all need! Kleftiko from Persiana Easy… A Greek classic, simple yet STUNNING flavours. The perfect all-in-one dish you need in your life. Grab a copy of Persiana Easy now, just £16 (RRP £28) here: shorturl.at/L8t9z

New @sabrinaghayour.bsky.social
bsky.app/profile/nige...

Pakistani Biryani from my new book Persiana Easy! Proving to be one of the most popular recipes already. The book is now just £16 Amazon UK (RRP £28) so why not order a copy and get 100+ easy recipes? Order yours here: shorturl.at/3Wcxf

Pakistani-style Biryani coming your way in Persiana Easy. Order your copy here: shorturl.at/1L98I

Popcorn Halloumi recipe coming your way plus 100+ more wonderfully EASY recipes only in my new book Persiana Easy! Order yours here: shorturl.at/1L98I

Butterflied orange & paprika chicken, a quick midweek meal (in minutes!) from Persiana Easy! The kind of simple, flavourful and unfussy recipe goodness we need! Recipe coming to you on 14 August only in my new book Persiana Easy. Order your copy now: shorturl.at/1L98I

Persiana Easy - Out 14 August… pre-order your copy (including signed copies via @waterstones.bsky.social ) here: tr.ee/-WPC1GZULC%F...

25% off until tomorrow end of day on my new book Persiana Easy via @Waterstones Pre-order for 14 August using this link now www.waterstones.com/book/persian...

Awww one of my faves! A real classic x

That looks superb!

Thank you x

Am loving exploring 'Persiana' by @sabrinaghayour.bsky.social - it's a brilliant book with so much I want to cook. In a first for me today, I'm making a spice rub for lamb shoulder that includes edible rose petals!

Aww really hope you enjoy it x

So proud to say that there is a new book coming your way! 100+ deliciously easy recipes coming on 14th August. Pre-order your copy from a selection of retailers here: linktr.ee/persianaeasy

Butternut Squash hack…. And you’ll never look back!

Again stunning x

Tahchin with aubergine filling, from Sabrina Ghayour's cookbook "Flavour". Just out of the oven, before we cut it into 6 portions. Looking good! 🍽️

Tahchin with aubergine filling, from Sabrina Ghayour's cookbook "Flavour". Here's the detail of the filling. The portions turned out to be very generous. Plenty of leftovers for the next few days!

It's a small-scale Christmas around here, with only 2 humans and 2 cats to feed. Still, there are plenty of new recipes to try. Last night's dinner: tahchin with aubergine filling, from @sabrinaghayour.bsky.social's book Flavour. Very worth the overall 2-hour cooking time.

Harissa aubergine flatbread from a Waitrose recipe card, and a side of sweet potato and chickpea balls from Sabrina Ghayour's book Flavour. 🍽️

Today's lunch is brought to you by the need to use up half a bowl of hummus and a lone sweet potato. Harissa aubergine flatbread from a Waitrose recipe card, and a side of @sabrinaghayour.bsky.social sweet potato and chickpea balls. #cookjan

That looks superb! So sorry for the late reply x

One last idea for your festive table… goes especially well with leftover roasts 🦃 after the big day itself. My spice roasted butternut and black rice salad my #Flavour … it’s an absolute (Christmas) cracker!

Spicy Keema Rolls, from the recipe in ‘Flavour’ by the lovely and crazily talented @sabrinaghayour.bsky.social A second batch in the space of a week. If that doesn’t demonstrate how gorgeous they are, I don’t know what will. 😍

Adana Köfte kebabs from my first book Persiana. A classic and one of those meal in minutes that goes great with wraps, rice, chips or salad making it perfect post-work food! The gift that keeps on giving even after 10 years since publication #Persiana

Nature’s own (delicious) sore throat aid, Pan Con Tomate. My go to for sore throats for the anti-viral/bacterial properties in raw garlic (scientifically supported) And although not a cure, it helps and at the very least is incredibly delicious anytime of year

Correct response! My work is done here :-)

You need these in your life…. 😍

Thank you so much x