The European Society for Cognitive and Affective Neuroscience aims to promote scientific enquiry within the field of human cognitive, affective and social neuroscience, particularly with respect to collaboration and exchange of information between research
Neurobiologist, chemesthesis and olfaction
The Association for Chemoreception Sciences (AChemS) is an international association that advances understanding of the senses of taste and smell.
Head of Developmental & Intervention Neuroimaging Lab #DINLAB @meduniwien.ac.at. Guest Professor @uniklagenfurt.bsky.social. Interested in developmental and intervention-based plasticity of the brain and the gut-brain axis.
Perceptual/affective neuroscience of food consumption at Karolinska Institutet. https://ki.se/en/cns/janina-seuberts-research-group-nutrilab Young Academy of Sweden,
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Neuroscience of Sensory Perception
Group leader: Prof. Jessica Freiherr
https://www.psychiatrie.uk-erlangen.de/forschung/arbeitsgruppen/neurowissenschaften-der-sensorischen-wahrnehmung/
PhD student | Medical engineer
Eating disorders - reward - nutritional neuroscience
Eats with joy | looks at brains of others also eating | makes graphs of that | she | Mersin University, Türkiye
Lecturer (Asst Prof) & researcher in Psychology & Neuroscience, QMUL, Karolinska Institutet & UCL.
Touch, temperature, interoception, body perception, mental health.
Secretary of @escaneu.bsky.social - Chair SBBS WHENetwork
www.lauracrucianelli.com
Smell scientists, fan of odorant receptor structures and how to link them with odor perception
Professor of psychology at Karolinska Institutet, Sweden. Research focus on olfactory- perception/dysfunction/neural processing. Lab at www.perceptionlab.se
