We’re in #TheOregonian! This story features @obonpdx.bsky.social, Jade Rabbit, and @wazwu.bsky.social. So excited for this Sunday’s #VeganizerAsianMarket at Redd on Salmon!

www.oregonlive.com/living/2025/...

#veganevents #portland #pdx #vegannightmarket #aapi #aanhpi #portlandvegans #asianmarket

My next little big project: the inaugural Veganizer Asian Market! #portland #pdx #pdxeats #pdxfood #pdxvegan #portlandvegans #vegannightmarket #veganmarket #veganevents

We’re flying John Lewis aka Badass Vegan here to speak at this event. Hope to see you there!

We were on KOIN Everyday Northwest yesterday! Chef Riley Shepard of Unwind and winemaker Jim Fischer of Fossil & Fawn chat with host Ally Osborne about our March 10 Spring Daze collab dinner. #portland #veganevents #pdxevents #portlandfood #pdxdining #vegantastingmenu

www.koin.com/everydaynort...

Here’s a sneak peek of the first course of our March 10 Spring Daze dinner. Red curry arancini with vegan fish sauce aioli by Norah and Unwind. Get your tickets at tinyurl.com/spring-daze

#portland #veganarancini #veganfusion #redcurry #pdxevents #portlandvegans

So stoked about this Veganizer collab dinner featuring 2 of my favorite vegan businesses and 2 beverage brands that you’ll always find in my home bar!

Thanks so much to everyone who was part of our Fundraiser for Palestine. Beautiful menu by Jawaher, Euzumeh, and Vegan Syrian. Drinks by our host venue Feral. We raised $2974 for the Palestinian American Medical Association. ♥️🇵🇸🍉

Fueling up at Chilango before a sunny afternoon flyering. Jackfruit tinga, suadero, and soyrizo tacos. 🌮😛🔥

#vegantacos #tacos #portland #portlandvegans #portlandfood

A fantastic meal at Feral: sweet & sour sunchokes, apple toast with bay laurel cheese, chestnut mushroom agnolotti in beet sauce, flageolet root vegetable cassoulet, seitan schnitzel.

#portland #portlandvegans #veganrestaurants #portlandrestaurants #vegan

Recent work for Wilderton. I visited Masu Sushi to try their NA version of a Paper Plane and several vegan dishes, including the seaweed salad, steamed tofu, and green machine maki. 🍹🍣

#wilderton #zeroproof #nonalcoholic #vegansushi #portlandrestaurants

Amor de Mis Amores dinner by @mistaconespdx.bsky.social! The tamale with mole negro and platano macho albondigas were my favorite savory dishes. Also, the dessert by La Casa de Mama was fabulous. 💖🌹🎶🇲🇽✨

#portland #veganmexican #mexicancuisine #portlandvegans

Early dinner at Phaya Thai Express: prik khing tofu, gang dang red curry, basil eggplant, and ube colada 💜 #portlandrestaurants #veganthaifood #tofu #vegancurry

Join us on Sunday, February 23 for a collaborative tasting menu by Jawaher, Euzumeh, and Vegan Syrian to benefit the Palestinian American Medical Association. Hosted at Feral. #portland #pdx #pdxevents #portlandvegans

For chef bios, event details, and tickets, visit: tinyurl.com/FFP-2025

Happy Year of the Snake! Wishing everyone good health and prosperity. 恭喜发财! 🧧🐍🧨🦁✨

Lion dancers to bless Jade Rabbit’s new brick & mortar and usher in good luck and fortune, then a few of my favorite dim sum dishes for brunch 🐰🥟

#vegandimsum #liondance #lunarnewyear #yearofthesnake

Sweet treats at Eb & Bean. Cake batter and dark chocolate caramel with caramel drizzle and Tom Bumble pieces 🤩🍨🍪☕️ #vegandessert #veganfroyo

Obon Shokudo’s curry udon is the best 🥰🍜 PS. Add on house made chili crisp 🔥 #vegannoodles #curryudon #veganjapanese

Mark your calendars! Here is the Veganizer 2025 events calendar through the end of the year. More details will be announced as we get closer to each event.

Join our mailing list for first dibs on tickets: www.tinyurl.com/veganizer-newsletter

Behind the scenes at @mistaconespdx.bsky.social, where they’ve been busy recipe testing for their Amor de mis Amores dinner on February 13. Get your tickets! 💖 #valentinesday #veganmexican

Verdure’s inaugural popup at The Uncanny. Pacific Northwest ingredients meets Nicaraguan culinary influences. So delicious! #vegan #veganpopups

Sunday funday cocktails at Mame, then sushi and ramen at Mirakutei (yes, that’s #veganramen twice in one week 😛)

Saturday with Brittany: Friendship Kitchen abundance bowl, Culmination Brewing hazy IPAd, #BeyondVanGogh immersive exhibit, Speedo Cappuccino #MercuryWienerWeek special 🌭

Hot noods! The tantanmen at Kayo’s Ramen Bar is always excellent 🍜🔥🥰 #veganramen

Kate’s Ice Cream Starry Night collab flavor: white maple cinnamon ice cream swirled with rich blue vanilla "brush strokes,” golden honeycomb "stars," and a "swirly sky" chocolate syrup drizzle #BeyondVanGogh #veganicecream

No cats at Company tonight, just back to the regular wine and pasta programming. Ate our way through Unwind’s latest menu 🍝

Wilderton Aperitivo event and Heck NA coffee stout tasting, then a cat’s sweet sixteen birthday party… pretty great Monday evening!

2 events down, 8 more @veganizerpdx.bsky.social events in the works for 2025. LFG!! Really enjoyed helping out at last night’s Growing Gardens #LunarNewYear dinner 🧧🐍