we find that evolution is good for fish fitness, fish regain some of their lost fitness if they adapt to warmer conditions. BUT this adaptation reduces fisheries yields, worsening the impacts of warming.
Fish will have to adapt to a warming world, what will that adaptation do to fisheries yields? We answer that question today in Science. I’ll summarise our findings very briefly in this thread
www.science.org/doi/epdf/10....
I'm proud that my woodland in Pembrokeshire is accessible to everyone by two right-of-ways www.theguardian.com/environment/...
Closing heavily fished but naturally poor areas risk worsening overall ecosystem state through displacement of fishing to more sensitive areas. academic.oup.com/icesjms/arti...
The article highlights Dogger Bank's value for birds and mammals, which are unlikely to be much affected by bottom trawling, but never mentions benthic fauna. In my experience sampling there, much of the benthos is naturally poor due to high wave disturbance in these shallow waters.
A windy night was followed by a nice dawn and a good day of sampling. Unfortunately there is much more wind to come tonight. #DY206 #SeaSTORE
Two paid Marine Futures Internships in Bangor with the @northwaleswt.bsky.social
www.northwaleswildlifetrust.org.uk/jobs/marine-...
For candidates who are passionate and enthusiastic about the seas, are willing to learn, organised, self-motivated, and can work well in a team.
Discussing this paper: www.cell.com/cell-reports...
Very excited to have been given this award for my PhD work on setting thresholds for good status in marine ecosystem management. Thank you to The Drapers, and a special thank you to Jan, my lead supervisor, who's guidance, encouragement, and support has been invaluable throughout this process.
International women's day on the RRS Discovery with our great team of scientist and crew. #DY206 #SeaSTORE
SPI image of a Virgularia seapen & Megacorer sample
Sampling on the more sandy sediment SW of the Isle of Man is off to a good start. We managed to get good cores despite the coarser sediment. And we spotted lots of seapens.
Success! Those two turbidity spike are the plumes behind the two trawl doors.
At least you get enough formatting options. Triple bold!
Our second trawling experiment is in progress in the Western Irish Sea Mud Belt. We're quantifying the size of the plume and sampling the suspended sediment. Preliminary results from the experiment in the Clyde are looking promising! #DY206 #SeaSTORE
Congrats to @lornamckellar.bsky.social on the award of the Drapers' company medal for an outstanding research student! It has been a pleasure working with Lorna and she's made a lot of progress in defining 'good environmental state'.
www.bangor.ac.uk/news/2026-03...
Research and polling reveals (unsupisingly) that a majority of Reform members are openly racist.
Yet the media gives Reform a free pass instead of condemning them as they should.
www.theguardian.com/politics/202...
We picked our lander up again today, seems the weight sank quite some way into the mud. #DY206 #SeaSTORE
We had to stop work on the RRS Discovery for a few hours in the night when the wind got to 40 knots. Calm again now. #DY206 #SeaSTORE
Check out this film in @pontiobangor.bsky.social. The film takes audiences into the depths of the Pacific Ocean, following scientists exploring one of the least understood ecosystems on Earth.
Friday 20 March at 5pm
www.wowfilmfestival.com/howdeepisyou...
We have been doing a 24hr intensive timeseries of profiles of turbulence using the VMP, with a CTD every 6h, to be able to quantify any movement of CO2 from the seabed to the surface. It's been a long day for the people on deck...
#SeaSTORE #DY206
A new review brings together over 30 UK & international scientists to assess the latest evidence on how human activities, including bottom trawling and climate pressures affect seabed organic carbon stores.
Read the blog to see what the evidence shows👇🌊
marinescience.blog.gov.uk/2026/02/25/s...
Excited to share some work on spatial variability in localized upwelling regimes on coral reefs at #OSM26 today!
@sosbangor.bsky.social @eco-oce-lab.bsky.social
We've been coring through the night on the gloopy mud to quantify carbon, nutrients and macrofauna over a gradient of trawling intensity #SeaSTORE #DY206
Even if it doesn't harm wildlife, producing the sodium hydroxide is most likely generating way more than 10 tons of CO2.
Today we quantified the magnitude of the sediment plume behind a trawler in the Clyde #SeaSTORE, in collaboration with a fishing vessel. The difference in size with the RRS Discovery was quite striking.
The first samples are on board! #SeaSTORE #DY206. Now continuing with the multi-corer to do detailed measurements and incubations to study carbon biogeochemistry.
We're working in 4 areas in the Irish Sea with different sediments and stratification.
Last day @sosbangor.bsky.social before our 23 day cruise on the RRS Discovery for the SeaSTORE project. We'll be studying the impact of bottom trawling on seabed carbon stocks. We'll study the chronic and immediate impacts.