Lotte PEPLOW

A load of bonkersly good US craft beers will be available in the UK next week including the much loved seasonal Sierra Nevada Celebration Ale! More here: 👇🇺🇸🍻😃

Anyone who loves beer should visit at least once in a lifetime. It’s the biggest celebration of craft beer I’ve ever seen! 🍻

A fantastic celebration of beer and ‘beyond beer’ right here 👇 I spent three days scouring the festival floor to find the latest US craft beer trends…

The temperature of beer affects its flavour in more ways than one – try these brews to see how Cold isn’t always best – a subtle tweak to the temperature of your favourite ale can draw out its bitterness, sweetness or umami oomph

Really pleased to see this one out in the wild. Beer and temperature for The Telegraph.

Here I look at women’s flavour preferences v men and a banging new line-up of US craft beers now available in the UK! 🍻😃

Wrote about how a beer’s temperature interacts with food to create different nuances of flavour. More 👇 🍻

Beer and ice cream: the perfect summer match - Beer Today Lotte Peplow, the Brewers Association’s American craft beer ambassador for Europe, looks at key events this month and highlights new beer style guidelines Photograph: Brewers Association July plays ho...

Happy #Independenceday to all US friends and followers! 🍺🇺🇸🥳🎉🍻 And here’s how to enjoy a cool pairing on a hot day: US craft beer and ice cream! Yum! beertoday.co.uk/2025/07/01/b...

Any brewers on here? Have a read of this…it’s all about how to enter beer competitions and maximise your chance of winning 🥇

Gotta love a #BottleShare! Always massive fun with this bunch of beery legends sampling a variety of styles incl IPAs, smoothie sours, Baltic porters and Bourbon Barrel aged imperial stouts amongst others! Shout out to Brewery Market, Twickenham for hosting us! 🍻😍🍻

Super-honoured to attend a meeting with US Secretary of Agriculture, Brooke Rollins, at the US Embassy to discuss US agricultural exports. US beer first arrived here in 1990s, and now the UK is the #3 export market globally and #1 in Europe for US craft beer! 💪👏🇺🇸🍺

It’s officially #Americancraftbeerweek in the States (yes, there is such a thing!) and what could be more classic than the OG of them all: Sierra Nevada Pale Ale! 45 years young and still going strong! 💪🇺🇸🍻

Thank you! And, yes it was pretty special!

Beer and Bank Holidays are a winning combo! 🍻

En route to Indianapolis to judge World Beer Cup and my flight to Chicago is almost empty! 😮

Brewers Association Reports 2024 U.S. Craft Brewing Industry Figures The report highlights the new realities of a maturing market in a rapidly evolving environment.

Latest from the US craft beer industry……Volume for 2024 was the same as 2023 at 13.3% but breweries declined a little; 9,680 in 2024 v 9,847 in 2023 More here: www.brewersassociation.org/association-...

That’s because you have friends in the right places Roger!

But not just chocolate! The delicious sweet substance paired with beer! Mmm, heaven!

Beer and chocolate’s a winning combo! Lots more about it here 👇🍻🍫

Seriously can’t wait for the US Craft Beer Showcase Tour this week! Four epic US craft breweries are coming over: Allagash, Magnify, Other Half and Hudson Valley pouring at The Rake, Ghost Whale, Beer Merchants and Cafe Beermoth. Come join, entry’s free! (Except GW)

This is going to be awesome! 👇 🔥 Free to attend at The Rake & Beer Merchants Tap in London and Cafe Beermoth in Manchester. See you there! 🍻🇺🇸🍻

Thanks Phil!

Looked at the future of lager…some fascinating predictions from US craft brewers. Could barrel-aged lager be the next big thing? 🍻🇺🇸

Great! I’ve done just that!

So pleased to see beer being represented in the national press! Great stuff Pete! 👏👏👏

Super-excited to see a national newspaper publishing articles on beer/pubs with the launch of @petebrownbeer.bsky.social ‘s new column in the Sunday Times magazine! Excellent work, Pete! 👏👏👏

Back from a busy week in Rimini judging Birra dell’Anno and developing US craft beer exports with #BrewersAssociation at #Beer&FoodAttraxtion An inspirational and productive week and was excited to sample Italian Grape Ale (which was delish!) 🍻🇮🇹🍻

Judging Birra dell’Anno (Beer of the Year!) in Rimini, an Italian-only competition now in its 20th year! 2,092 beers from
257 breweries are being judged in
45 categories! Pix show the UK contingent!

Helped brew a GF West Coast pale ale for #IWCBD at Five Points Brewery y’day and it was great fun! 🍻

Wrote about the impact of Dry Jan and n/a beer in US and UK. More here: 👇

Thrilled to bits to be judging World Beer Cup in Indianapolis this year! It’s my third time judging and each invite is a massive honour 😊 The judging process is incredibly robust so I need to hone my skills by practicing a lot! 🍻🤩