FULLSTEAM

Sounds promising. Try em at different stages if you can! Mine only stay at green (not enough sun).

Likely to stay tart and tannic unless the skin softens and turns orange

The inspiration for our Farm's Edge series. Thx @kinggoji.bsky.social for posting this

The Dreaming is the first that came to mind, but yeah, Hounds of Love is so good too

For my English friends who may be curious if there are breweries in the states doing quality English beer the answer is yes. Zebulon Artisan Ales in Weaverville, North Carolina, absolutely kill it. Mike does a lot of collaboration w/Ron Pattinson which has ended up with some bangers like this one.

"Digging" the first-ever Regenified Supply Chain Summit -- a collective of ag-centric farms and businesses committed to soil health and renewable agriculture. Bonus points for being at Maker's Mark / bourbon country!

From coal power to solar power (not to scale). Excited to have the Spotlight Solar tables at ATC.

Today we did more business than all the Chick-fil-A's *combined* and we weren't even all that busy

Pawpaw flower about to bud

Open pawpaw flower

Golden hour at Windfall Acres, our informal name for the Chatham County orchard we manage.

Paw paw flowers are kind of metal, to be honest. Flies are attracted to -- and pollinate -- blood red three-lobed flowers that smell of rotted meat.

Big announcement. A no-brainer. www.fullsteam.ag/journal

I heard 54 and 55 is the new Glenwood South

Productive Saturday AM meeting with Will Alphin (reBuild Design) and menu czar Phoebe Lawless (Scratch, The Lakewood)

What's with the price cut? It's so much greener than all the land surrounding it.

Show us them innards!

American Toboggan Campus

Can't wait for this to be what you walk into

A boring update

Pictured: @fullsteamjon.bsky.social 's sexy hand and regeneratively grown malted barley from our friends at Riverbend. Look for our first Regenified-certified beer (Reset ESB) in a few weeks.

Maximalism bathroom inspiration - Oxford, MS, USA

Vitamix time! Boilt peanuts, rogar, olive oil, Old Bay into a hummus-like spread

Happy holidays! Hopefully in a year we can have warming drinks under this landmark.

Plus building a new brewery now strikes me as foolish. Tons of available capacity. Construction costs are still very high. And to rent/own a large building is very expensive. It's not very sustainable, on many fronts.

Contract brewing our growing core beers means more focus on my true calling: connecting people to the land and to one another.

I am more passionate about hospitality than I am manufacturing.

This week the City Tax Administration gave us a lovely holiday gift! We are so blessed to receive this chunky property tax audit, due in 30 days.

Bah humbug

Make plans to visit

No people pics but what a vibrant lovely crowd. I love Ashe Co. First came here on our first anniversary way back in 1993. Yep. 19 ninety freaking three

What a delightful escape to Lansing NC to celebrate the reopening of Old Orchard Creek General Store, which was ravaged by Helene. The place looks incredible. Twas an honor to buy a beer for the head of the Lansing Fire Department and to hang with Sheri Castle (who really should be on Blue Sky)!

Is...

"I HUNG OUT AT BOXYARD RTP ON ONE OF THE GROSSEST DAYS OF 2024"

...too many words to put on the front of a t-shirt?

This is insane well done

Having a blast roasting chestnuts for tonight's Tower Lighting at ATC.

How cool to do this right at the base of the Lucky Strike smokestack.

You can find us in front of the marquee sign!