Chef Ken

Reading all the news and posts today, looks like there’s a full-on attack on NY and Calif from the federal government. Hard to conclude anything else.

08.07.2025 15:08 — 👍 0    🔁 0    💬 0    📌 0

14.05.2025 12:10 — 👍 1    🔁 0    💬 0    📌 0

A break from politics. Here’s some valentine’s food I made.

16.02.2025 17:31 — 👍 1    🔁 0    💬 0    📌 0

Good work! I wish you were hiring lol!!

10.02.2025 17:35 — 👍 0    🔁 0    💬 0    📌 0

Dogs make the world better. #donchatzpack

26.01.2025 21:15 — 👍 2    🔁 0    💬 0    📌 0

Cold but beautiful. Just like me.

22.01.2025 01:39 — 👍 1    🔁 0    💬 0    📌 0

We should’ve deported that Nazi fucker (Musk) when we had the chance.

20.01.2025 22:16 — 👍 11779    🔁 2490    💬 556    📌 168

Endings are always difficult

18.01.2025 20:30 — 👍 0    🔁 0    💬 0    📌 0

Fesh cut for the holidays!

09.12.2024 19:06 — 👍 1    🔁 0    💬 0    📌 0

Today’s santa brunch desserts!

08.12.2024 15:30 — 👍 1    🔁 0    💬 0    📌 0

Early Christmas present (from me, to me). Happily reading…..

08.12.2024 02:53 — 👍 0    🔁 0    💬 0    📌 0

The life a chef who can bake. 1000’s of cookies….

07.12.2024 04:51 — 👍 0    🔁 0    💬 0    📌 0

Food post: felt wintery, so roasted sweet potato and Brussels with white onion, spiced with turmeric, Thai basil, thyme, garlic and black pepper. Mixed in some sautéed shrimp and pappardelle. Voila!

06.12.2024 03:18 — 👍 0    🔁 0    💬 0    📌 0

Yup

02.12.2024 19:42 — 👍 1    🔁 0    💬 0    📌 0

I post tons of food on insta. Let’s give it a try here. Pan seared halibut, rustic sofritto, cheesy grits and a jalapeno, garlic and black pepper infused oil.

02.12.2024 18:45 — 👍 4    🔁 0    💬 1    📌 0