Rachel Roddy

This week's (from 2018) @rachelaliceroddy.bsky.social Panini al latte (milk buns)
www.theguardian.com/food/2018/no...
Superb! Easy to make & beautifully soft inside with a sweet crisp top. Split & filled with delicious Baron Bigod cheese. Also had some filled with cherry jam. I'll make these again.

They look great! Love these dips into the archive: they inspire me back! Xx

This week's (from 2018) @rachelaliceroddy.bsky.social recipe www.theguardian.com/food/2018/oc...
Chickpea and salt cod soup
Substituted the chickpeas with white beans and used hake as I could not find any salt cod. A really tasty and filling lunch - even though it's not Friday!

Love this version xxx

On 28th November I will be in conversation with @rebeccamayjohnson.bsky.social at Manningtree Arts

On a break from the Guardian Feast column until the new year, but wonderful @helenterrapin.bsky.social, the most loyal reader-cook, isn’t xx

Morning, this is dedication, and a favourite recipe x

Good observation about the sweetness! Xx

This week's @rachelaliceroddy.bsky.social Baked leek and egg gratin
www.theguardian.com/food/2025/oc...
An easy to make meal. I've never baked leeks before never mind as tree stumps! We had it with green salad topped with a vinegary pomegranate dressing. Delicious!

Love it, I am going to make this again tonight xx

Glorious Sri, what a woman, thank you for letting us know - going to cook some rice her way!

So glad, a recipe in good hands clearly xx

They look fabulous H xx

Eyes @lucyantal.bsky.social

Delightful delightful

Dinner tonight, pasta e fagioli. I used fresh chilli instead of chilli flakes as I’ve got a lot of fresh chilli to use. Lovely, warming autumnal dish. Grazie @rachelaliceroddy.bsky.social !

That looks absolutely gorgeous

Thankyou for reminding me @clarelaverty.bsky.social

Aha, thank you for the reminder - going to make them tomorrow x

Spaghetti with tinned sardines, chilli and lemon, another joyous recipe from the wonderful @rachelaliceroddy.bsky.social, was fantastically delicious and is going to be enjoyed regularly here from now on. Grazie mille Rachel

Goodness that looks good - a recipe in good hands x

Dinner tonight : "Orzo" (or if you prefer "Risoni") with peas and chicken. Inspired by two @rachelaliceroddy.bsky.social recipes - although I didn't have the complete ingredients for either and I also cheated by buying a Conad grilled chicken. A lovely, comforting and surprisingly quick dinner.

That looks perfect!

Ha, this is you H, weekin/ week out

Week in, week out, @helenterrapin.bsky.social cooks the column xxx

Helen, thank you to you for being such a generous reader and cook…. It has been years now, and I look forward to seeing the recipe in your hands xxx

Double spread newspaper column showing shallow bowls of pasta - one with sardines, lemon & chilli; the others with a tomato & chilli sauce.

Our @rachelaliceroddy.bsky.social is creating cupboard store suppers inspired by Southern Italy.

Morning L xx

Two elongated pale green yellow apples.

Seeking people on Merseyside to help with 2 fruit picks - Thursday 25th Sept - Stockbridge Village, Knowsley for apples & pears to support local food bank. Friday 26th Sept, 11.30am John Lennon’s apples. Both an hour or so. Travel expenses & snacks! Please share & DM if you can help. Ta! #gleaning

What beautiful pasta!!!