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Recipe Yeti

@recipeyeti.bsky.social

Culinary cryptid

39 Followers  |  29 Following  |  12 Posts  |  Joined: 03.01.2025  |  1.5608

Latest posts by recipeyeti.bsky.social on Bluesky


Focaccia bread in a circular pan decorated with red / orange / yellow sweet peppers and green / white onions in the form of a flower, angled view

Focaccia bread in a circular pan decorated with red / orange / yellow sweet peppers and green / white onions in the form of a flower, angled view

Focaccia bread in a circular pan decorated with red / orange / yellow sweet peppers and green / white onions in the form of a flower, top down view

Focaccia bread in a circular pan decorated with red / orange / yellow sweet peppers and green / white onions in the form of a flower, top down view

Cubed piece of plain focaccia bread sitting on a wood block

Cubed piece of plain focaccia bread sitting on a wood block

Recipe for Focaccia, Joy of Cooking 75th Anniversary Edition, Page 607

Recipe for Focaccia, Joy of Cooking 75th Anniversary Edition, Page 607

Fire Flower Focaccia (I recommend staying on the lower end of the flour range and adding ~1/2 tsp salt to the dough recipe along with a pinch of larger-flaked salt to finish before baking).

03.03.2025 23:29 β€” πŸ‘ 2    πŸ” 1    πŸ’¬ 0    πŸ“Œ 0
Preview
Super Mega Voltage Thrash: Apocalypse by bakedziti, tvtyler, DrinkyDev, YuletideYeti, yungmoo Andy Volt does battle in the Power Sphere

bakedziti.itch.io/super-mega-v... - check out my team's submission for the BigMode Game Jam 2025!

03.02.2025 05:24 β€” πŸ‘ 2    πŸ” 1    πŸ’¬ 0    πŸ“Œ 0
Take this - it is hope. The very last of if. It is yours now.

Take this - it is hope. The very last of if. It is yours now.

31.01.2025 04:36 β€” πŸ‘ 83    πŸ” 2    πŸ’¬ 1    πŸ“Œ 1
3 marinated chicken breasts searing in a deep pan next to a baking pan filled shallowly with marinade liquid and chopped onions and tomatoes

3 marinated chicken breasts searing in a deep pan next to a baking pan filled shallowly with marinade liquid and chopped onions and tomatoes

3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, before baking / braising

3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, before baking / braising

3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, after baking / braising

3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, after baking / braising

close up angle of 3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, before baking / braising

close up angle of 3 seared chicken breasts in a baking pan over a shallow layer of marinade liquid and chopped onions and tomatoes, before baking / braising

Marinate --> sear --> braise in the marinade.

Chicken breast with sofrito / refogado blend (i pick tomato over peppers and add fennel seed as a personal preference).

This is my dev room dish, I love using it as a base to test new methods. what's next? reverse sear maybe? definitely not deep fry...

26.01.2025 17:58 β€” πŸ‘ 1    πŸ” 1    πŸ’¬ 0    πŸ“Œ 0
Risotto with lemom and vinegar, topped with a sautee of brussel sprouts, peppers, and onions.

Risotto with lemom and vinegar, topped with a sautee of brussel sprouts, peppers, and onions.

Stock in the rice...onions in the sautee. Add flavor to everything you do; it makes for a much more savory life.

Pursue the umami; find it, foster it, share in it.

19.01.2025 21:48 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
Spiral notebook page with illustrations of food. Eggs Benedict, Beef Wellington, Ribeye Steak, tomatoes on the vine, Baby Bella mushrooms, Bread Pudding, steaming cup of coffee.

Spiral notebook page with illustrations of food. Eggs Benedict, Beef Wellington, Ribeye Steak, tomatoes on the vine, Baby Bella mushrooms, Bread Pudding, steaming cup of coffee.

I usually need a visual aid when drawing for reference or inspiration. Maybe I was just drawing the wrong things...

18.01.2025 16:23 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
Top down photo of Bangers and Mash. Split bangers (bratwurst sausage) with an onion gravy alongside mashed red potatoes and French cut green beans.

Top down photo of Bangers and Mash. Split bangers (bratwurst sausage) with an onion gravy alongside mashed red potatoes and French cut green beans.

Side profile photo of Bangers and Mash. Split bangers (bratwurst sausage) with an onion gravy alongside mashed red potatoes and French cut green beans.

Side profile photo of Bangers and Mash. Split bangers (bratwurst sausage) with an onion gravy alongside mashed red potatoes and French cut green beans.

Bangers and Mash was indeed banger. May have to borrow the gravy base for something else...French Onion Soup maybe?

16.01.2025 16:53 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
New Orleans Bread Pudding in a clear, rectangular baking dish, browned and rested, without toppings

New Orleans Bread Pudding in a clear, rectangular baking dish, browned and rested, without toppings

New Orleans Bread Pudding, topped with Southern Whiskey sauce, rested, cooled, and squared for serving

New Orleans Bread Pudding, topped with Southern Whiskey sauce, rested, cooled, and squared for serving

New Orleans Bread Pudding recipe, Joy of Cooking 75th Anniversary Edition, Page 822

New Orleans Bread Pudding recipe, Joy of Cooking 75th Anniversary Edition, Page 822

Southern Whiskey Sauce recipe, Joy of Cooking 75th Anniversary Edition, Page 852

Southern Whiskey Sauce recipe, Joy of Cooking 75th Anniversary Edition, Page 852

If a dozen bakers bake a baker's dozen is that 156 loaves? or 169? 144 maybe? Asking for a friend, he's a baker btw...

12.01.2025 17:02 β€” πŸ‘ 1    πŸ” 1    πŸ’¬ 0    πŸ“Œ 0
French Bread dough made with wheat flour, risen and formed into two baguettes on separate pans

French Bread dough made with wheat flour, risen and formed into two baguettes on separate pans

two french bread loaves, baked and resting on a wood block

two french bread loaves, baked and resting on a wood block

Split loaf of French bread resting on a wood block

Split loaf of French bread resting on a wood block

Recipe for French Bread, Joy of Cooking 75th Anniversary Edition, Page 601.

Recipe for French Bread, Joy of Cooking 75th Anniversary Edition, Page 601.

first time making french bread (crudely)....bread pudding on the way!

10.01.2025 23:00 β€” πŸ‘ 2    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
Two loaf pans of cheddar cheese bread dough, kneaded and risen before baking

Two loaf pans of cheddar cheese bread dough, kneaded and risen before baking

Two loaves of cheddar cheese bread, after baking, unsliced

Two loaves of cheddar cheese bread, after baking, unsliced

Cross-section of a split loaf of cheddar cheese bread

Cross-section of a split loaf of cheddar cheese bread

Recipe for Cheddar Cheese Bread from the Joy of Cooking: 75th Anniversary Edition, Page 598

Recipe for Cheddar Cheese Bread from the Joy of Cooking: 75th Anniversary Edition, Page 598

They ain't Gumby's pokey sticks, but they'll do...

09.01.2025 18:51 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
tomato bisque topped with sauteed zucchini, onion, carrots, and feta cheese

tomato bisque topped with sauteed zucchini, onion, carrots, and feta cheese

memories of a tomato bisque

07.01.2025 02:49 β€” πŸ‘ 1    πŸ” 0    πŸ’¬ 0    πŸ“Œ 0
Gingerbread-bottom pumpkin cheesecake

Gingerbread-bottom pumpkin cheesecake

Stack of gingerbread graham crackers

Stack of gingerbread graham crackers

Brown Sugar Oatmeal Cups with Apple Compote and Powdered Sugar

Brown Sugar Oatmeal Cups with Apple Compote and Powdered Sugar

Brown Sugar Oatmeal Cup with Blueberry Compote and Powdered Sugar

Brown Sugar Oatmeal Cup with Blueberry Compote and Powdered Sugar

Desserts from the holiday...

03.01.2025 03:23 β€” πŸ‘ 4    πŸ” 1    πŸ’¬ 0    πŸ“Œ 0

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