Val

*cracks knuckles*

okay so you know how the media has a problem with taking snippets of scientific studies out of context and writing articles which mislead the public?

now imagine a computer program is doing that when you ask it questions about scientific literature but also it makes stuff up.

Like, follow, and share if you love libraries!

i miss the early internet. people were like “you gotta see this dude. this cat sure is long.” and they were right. it was really long. it never shoulda gotten any more complicated than that.

I had the same thing happen when trying to order from Barnes and noble. I’ll never order from them again because it was infuriating.

From 12 UTC on Tuesday, April 2 to 12 UTC on Wednesday, April 3, NWS Forecast Offices have issued 768 severe thunderstorm, tornado, and flash flood warnings

This is next highest total number of SVR+TOR+FF for an April calendar date since the April 26-27, 2011 Super Outbreak

I know it can be overwhelming when you open your CD carrying case because there are so many CDs in there. How do you know which one to choose? Relax. Close your eyes and just point to a CD and wherever your finger lands that's the CD you're supposed to listen to

Blood orange galette

#foodsky #baking #bakesky

Looks amazing!

Time to get some Valentine’s decorations up. Just cut out hearts and plaster them all over

I can relate with oat milk. Oat milk is so much better than the other alternatives. It was hard to give that one up.

Basic Farro Farro is a versatile ancient grain filled packed with vitamins, protein, and fiber. Mildly chewy with a nutty flavor, farro can be used in soups and stews, or another healthy alternative for recipes u...

I don’t have a rice cooker but I’ve done farro in an instant pot!

instantpot.com/blogs/recipe...

I’m obsessed with bok choy lately! Can’t get enough of it.

I’m not 100% plant based but do try to eat mostly plant based. It’s really hard with those restrictions (I have the same ones). Struggle a lot to get enough protein in!

I’ve been using Bob’s Red Mill hot buckwheat cereal and hot brown rice cereal for breakfast to replace oats. You can make something similar to tofu using seeds. My Whole Foods sells pumpkin seed tofu.

I haven’t been on there for years. I honestly didn’t even realize it was still a thing. Thank you, that might work!

My local Reddit is obsessed with weather, so that’s how I always find out.

Using proper scissors makes a huge difference. Looks good!

Every time I get into sourdough, it lasts for a few weeks and then I forget it exists entirely. I’ve started over so many times