Netherton Foundry

A scrap of left-over puff pastry, a single egg white. A lifetime’s conditioning of waste not, want not.
Line a 6” prospector pan, spread the base with the last scrapings of a jar of jam. Mix the egg white with some ground almonds and sugar (pantry staples here) and spread this paste over the jam.

😊

Feeling any better?

Creating a feast for a fiver is quite a feat. But Patricia Chung mama to the Rangoon Sisters did just that for Jamie Oliver’s Feast for a Fiver programme on Channel 4.
Her sardine mohinga looked fabulous & we were excited to spot her use a Netherton Foundry glamping pot for her crispy chana dal.

Maybe it will seem more appealing the closer it gets to plating

The long term effects from those strangers' pills. amirite?

You should meet @pearlysmith.bsky.social

😧

Chickpea and spinch "stew", flatbreads.
Sago and jam

Approved

To paraphrase Elbert Hubbard’s 1915 obituary for Marshall Pinckney Wilder, when life gives you lemons, make lemonade.

So when life gives you apples, it is entirely sensible to make Tarte Tatin, one of the finest uses of the humble apple we can think of.
www.netherton-foundry.co.uk/baking-tins/...

She is

Excellent decision

You are the perfect pick and that is the perfect pic 😍

Delighted to hear it's earning its keep

Have spent bthe day at Hobson's Brewery, contributing to a special brew for International Women's Day (with tasting session of current beer selection).
Dinner of spaghetti with fresh tomato and basil sauce. Apricot and almond tart.

A tasty hug

That is a fine dinner

Fascinating day at Hobsons brewery today, helping to brew a special beer for International Women's Day

In Oct '18, we achieved our Andy Warhol moment, with a 15 minute segment on ITV4’s Made in Britain
That was then, this is now; look around our new premises, see our new (old) machines, discover how things have changed, while still remaining the same. Made by us, made in Shropshire, made in Britain.

Taking one for the team is such a brave and bold decision

Thank you for your service

Oh my word

Way better than the sum of its parts

Yes, it is

6 figs, walnuts, orange zest nad honey in a 6" prospector pan

Been out for a curry lunch, so a slice of last night's tarte tatin and an espresso later, methinks.
PS love rice and coconut milk.
What's the lunch/dinner equivalent of brunch?

😂

And Nimble. Plus Marvel skimmed milk powder, Outline low fat spread and the first generation Sweetex tablets

We remember the days of Slimcea bread, Ryvita, grapefruit & cottage cheese diets.
We have thoughts on the new appetite suppressants, but aren't qualified to pass clinical opinion.
There's no denying their impact on eating habits at home & eating out.
Diet or not, sometimes small is just right.