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Dr Jo Moore

@jo-moore-sci.bsky.social

KS3-5 Chemistry / science teacher. ECT Mentor. NW England. STEM / T&L / Mentoring / Literacy / Evidence based practice

51 Followers  |  82 Following  |  2 Posts  |  Joined: 22.01.2025  |  1.4002

Latest posts by jo-moore-sci.bsky.social on Bluesky

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#ITeachPhysics benefits from using everyday items - not just in demystifying the lab but also injecting some creativity. I used to do a CPD session on creative teaching and I've written it up here. Hopefully you'll find it interesting #physics #teaching
thesciencelab.substack.com/p/rubber-duc...

15.01.2026 14:23 โ€” ๐Ÿ‘ 5    ๐Ÿ” 5    ๐Ÿ’ฌ 1    ๐Ÿ“Œ 0
Infographic on the aroma of books. The smell of old books is produced by the gradual breakdown of cellulose and lignin in paper. Type of paper and age of the book affect the compounds produced, which include furfural, vanillin and benzaldehyde. The aroma of new books is equally variable, the compounds causing it coming from adhesives, inks, and chemicals used for paper treatment. Many of these chemicals are odorless themselves, but can react and contribute to the release of aroma chemicals.

Infographic on the aroma of books. The smell of old books is produced by the gradual breakdown of cellulose and lignin in paper. Type of paper and age of the book affect the compounds produced, which include furfural, vanillin and benzaldehyde. The aroma of new books is equally variable, the compounds causing it coming from adhesives, inks, and chemicals used for paper treatment. Many of these chemicals are odorless themselves, but can react and contribute to the release of aroma chemicals.

In the UK, 2026 is the #NationalYearOfReading. Which do you prefer: the smell of new books or of old books? ๐Ÿ“š

Here's the chemistry behind both! www.compoundchem.com/2014/06/01/n...

#ChemSky ๐Ÿงช

07.01.2026 15:15 โ€” ๐Ÿ‘ 45    ๐Ÿ” 23    ๐Ÿ’ฌ 1    ๐Ÿ“Œ 3
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๐Ÿ—๏ธ Sentences are the tools learners use to build mental models. Teacher @benrogersedu.bsky.social shares three techniques for helping learners to construct complex sentences about chemistry ๐Ÿ‘‡
edu.rsc.org/ideas/build-...

29.10.2025 12:00 โ€” ๐Ÿ‘ 3    ๐Ÿ” 3    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 1
โ€œ...what a fabulous experience it 
was - engaging, inspiring and incredibly valuable for my 
teaching practice.โ€

โ€œ...what a fabulous experience it was - engaging, inspiring and incredibly valuable for my teaching practice.โ€

Starting to think about the new term?
Teaching KS3/4 physics out of specialism?
FREE #SKPT CPD will give you the skills and confidence to bring physics to life in the classroom ๐Ÿ’ฅ
Find a session to suit ๐Ÿ™‚

https://loom.ly/OlTEmjM

18.08.2025 04:25 โ€” ๐Ÿ‘ 1    ๐Ÿ” 1    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 0
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This has captured my essence as a teacher quite well! ๐Ÿ˜

22.05.2025 17:00 โ€” ๐Ÿ‘ 0    ๐Ÿ” 0    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 0
Diagram showing three beakers each containing a blue liquid with red dots to demonstrate concentration

Diagram showing three beakers each containing a blue liquid with red dots to demonstrate concentration

Teaching 14โ€“16 learners about solubility? Here's everything you need to concentrate their minds
โœ๐Ÿป by @catsmi.bsky.social sky.social
#chemed #iteachchem #SciTeachUK
edu.rsc.org/cpd/how-to-t...

01.04.2025 12:23 โ€” ๐Ÿ‘ 3    ๐Ÿ” 1    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 0
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5 strategies to support students who arenโ€™t ready for exams Some students are heading towards exam season fully prepped and ready to go. But how can we help those who arenโ€™t? Mark Enser offers his advice

*** NEW POST ***

How can we support pupils who are struggling with exams?

5 strategies that I have found helpful.

1. Search and destroy
2. Task level analysis
3. Procedural DIN
4. Scaffolding revision
5. Watching-talking mocks.

Details here

www.tes.com/magazine/tea... @tesmagazine.bsky.social

31.03.2025 13:42 โ€” ๐Ÿ‘ 17    ๐Ÿ” 7    ๐Ÿ’ฌ 1    ๐Ÿ“Œ 0
Infographic on the chemistry of Guinness. It details how a mix of carbon dioxide and nitrogen is responsible for the bubbles, iso-alpha-acids are responsible for bitterness, and melanoidins are responsible for the beer's dark colour.

Infographic on the chemistry of Guinness. It details how a mix of carbon dioxide and nitrogen is responsible for the bubbles, iso-alpha-acids are responsible for bitterness, and melanoidins are responsible for the beer's dark colour.

Happy #StPatricksDay! โ˜˜๏ธ

What makes the bubbles in a glass of Guinness fall, and what gives the beer its dark colour?

This graphic in @cenmag.bsky.social has the answers: cen.acs.org/articles/93/...

#ChemSky ๐Ÿงช

17.03.2025 15:43 โ€” ๐Ÿ‘ 129    ๐Ÿ” 59    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 9
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2025 UK Chemistry Olympiad Round one results The Royal Society of Chemistry announces the grade boundaries for this year's UK Chemistry Olympiad

16,216 students from 1502 schools sat the Round one UK Chemistry Olympiad paper this year. But how many achieved bronze, silver or gold awards?
edu.rsc.org/rsc-educatio...
#iteachchem #stemed

12.03.2025 15:42 โ€” ๐Ÿ‘ 3    ๐Ÿ” 2    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 0
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Oliver: Time to rethink length of summer holidays Chief inspector Sir Martyn Oliver warns pupils can be โ€˜dysregulatedโ€™ after long summer break

www.tes.com/magazine/new...

As if the recruitment crisis wasn't bad enough?
I'm going to say this. If it wasn't for the holidays. I would not do the job. With science qualifications I've got plenty of options

14.02.2025 17:58 โ€” ๐Ÿ‘ 0    ๐Ÿ” 0    ๐Ÿ’ฌ 0    ๐Ÿ“Œ 0

@jo-moore-sci is following 20 prominent accounts