Aw shucks. Thank you so much!
20.02.2026 16:23 โ ๐ 1 ๐ 0 ๐ฌ 0 ๐ 0
Indeed! I will miss those baked goods when I get back to Hali.
18.02.2026 20:53 โ ๐ 1 ๐ 0 ๐ฌ 0 ๐ 0
If I look eerily like a similarly-named account, it's still moi.
Too many bots, so going back to the start. (*sigh*)
18.02.2026 20:51 โ ๐ 7 ๐ 0 ๐ฌ 1 ๐ 1
I cook...I write...I help others learn to cook and live a healthy vegan lifestyle.... I publish VeganWeekly - a newsletter on Substack.
Writer and editor, formerly at Atlas Obscura. Based in Northern California. Food!
Chef, Baker, former 3 and 1๐ Michelin Decades in hospitality and food service Autistic,๐ณ๏ธโ๐Theoretical physicist and mathematician.
My new Substack https://substack.com/@georgescottfoley
YouTube: https://www.youtube.com/@Cintrinitas
Pazzo Books; condiments and other enthusiasms at hilobrow.com. ABAA/ILAB. Rare food, old books. @pazzobooks elsewhere. he/him
Freelance journalist, copywriter , stylist and editor
Ex-Londoner in Berlin. Translates and edits (art & culture, history, botany). Eats, cooks and spends most of her free time looking for a flat with a decent-sized kitchen and room for some books. Loves cats and museums. #dementia care
Traffic and Weather on Information Morning, CBC Halifax/Silver Care Bear โ๏ธ ๐ป
Let's help each other get where we wanna go
Traffic Tips? TXT/VM 902-222-3802
43 year old trans femme in Halifax, NS. Mostly human at times. AuDHD. My posts do not represent my employer.
Pronouns: they/them. MDNI.
http://linktr.ee/ninesnowboots
Drinks writer. I visit distilleries, find hidden bars, bring back stories. Author, Gin A Tasting Course. Guild of Food Writers ๐ drinks writer 2022. WSET L3 Spirits. Monsieur le Francophile ๐ linktr.ee/agladman
Food Editor. Freelance travel writer. Probably going to die from eating leftover rice. Seattle.
Freelance journalist covering food & culture. Work in NYT, Atlantic, Bon Appetit. Also a science fiction writer. Recent work in Lightspeed. Nebula & World Fantasy finalist. I live in Los Angeles.
he/him
I'd rather be posting bagel and beer opinions.
Siebel/Doemens World Brewing Academy Master Brewer. Occasional food writer (Eater, Boston Globe, The Nosher). Past CPO Mei Mei Restaurant.
I block follow farmers.
Boston MA USA
Signal DrewStarr.66
writer about sciences, conservation, food, ag, wine
always welcome story ideas
daniellebeurteaux.com
Weโre your favourite โจaward winningโจ independent beer, wine, cider, whisky and food magazine // podcast. Based in Stockport.
Reader supported, proudly free to read.
https://www.pelliclemag.com/
SUPPORT US: www.patreon.com/pelliclemag
Investigative food systems journalist, teacher & author of Kings of Their Own Ocean (July 2023)
Toronto based observer & culture person
Tossin' bskies
Ruff puff, trendy angel, aspiring part-timer
rosieogravy.nyc
A cook who writes.
Observer columnist. Author. Gardener.
Books: The Kitchen Diaries,
The Christmas Chronicles, A Cookโs Book,
A Thousand Feasts.
Instagram.com/nigelslater
Flower lover, foodie, Acadian, Haligonian, baker, sewer, wife, LMS admin, live music enthusiast, food and beer lover, Zelda and Mario nerd, and so much more!
bread-pilled
he/him
writing 'Breaducation: The Science and Practice of Bread Baking,' for Ten Speed Press (October 2026)
Recipe?: newsletter.wordloaf.org
Shop: shop.wordloaf.org
Two wheels good
Our fair city
avatar by Edith Zimmerman