Delicious dinner at Kachka in PDX. Probably the best rabbit dish I’ve ever had. Pictured: braised rabbit with sour cherries, cabbage rolls, Georgian brick chicken, beet cured salmon.
18.05.2025 14:29 — 👍 1 🔁 0 💬 0 📌 0@epicureanineugene.bsky.social
Cooking at home. Sharing amazing restaurants. Traveling for food. Lover of wine. See what I’m up to at home in the Willamette Valley, or in my travels here & abroad.
Delicious dinner at Kachka in PDX. Probably the best rabbit dish I’ve ever had. Pictured: braised rabbit with sour cherries, cabbage rolls, Georgian brick chicken, beet cured salmon.
18.05.2025 14:29 — 👍 1 🔁 0 💬 0 📌 0Beautiful dinner at Campana in PDX. Fennel Sformato, braised beef cheek & chicken liver stuffed raviolini with marinara, and braised rabbit with brodo as the sauce, roasted chestnuts, and fresh tagliatelle.
31.03.2025 00:04 — 👍 0 🔁 0 💬 0 📌 0Pastries & a cappuccino at JinJu in PDX. Ham & cheese croissant, morning bun, and a blueberry scone.
31.03.2025 00:02 — 👍 0 🔁 0 💬 0 📌 0The maple brined pork chop at Ox was fabulous!
31.03.2025 00:00 — 👍 1 🔁 0 💬 0 📌 0Scotch Lodge in Portland, Oregon for a night cap (or 2).
23.03.2025 16:12 — 👍 0 🔁 0 💬 0 📌 0The clam chowder with smoked bone marrow was particularly delicious!
23.03.2025 16:12 — 👍 0 🔁 0 💬 0 📌 0Dinner at Ox Restaurant in Portland, Oregon. Delicious side sides! 2/2
23.03.2025 16:11 — 👍 0 🔁 0 💬 0 📌 0Dinner at Ox Restaurant in Portland, Oregon. Fantastic food & drinks. 1/2
23.03.2025 16:10 — 👍 1 🔁 0 💬 1 📌 0Cooking at home tonight! It’s raab season at the farmers market right now, one of my favorites! Chicken Italian meatballs over creamy polenta with marinara. Sautéed kale raab with chili flake & green garlic.
03.03.2025 06:59 — 👍 0 🔁 0 💬 0 📌 0Super Bowl snacks! Stuffed mushrooms, veggies with green goddess dip, nachos with chorizo, thai red curry chicken wings.
10.02.2025 04:56 — 👍 0 🔁 0 💬 0 📌 0I decided I wanted to make a cake. Ottolenghi recipes never let me down! Sesame, date, banana cake with tahini cream cheese frosting and bruleed bananas.
03.02.2025 04:15 — 👍 0 🔁 0 💬 0 📌 0Australian wine tasting at Oregon Wine Lab, with food from Umammi food truck. Lamb burger, shrimp skewers, and lamb skewers all paired perfectly with Sauv Blanc & Shiraz!
03.02.2025 04:12 — 👍 0 🔁 0 💬 0 📌 0Healthy grain bowl dinner tonight! Red cabbage & kale slaw, wild rice, roasted sweet potatoes, and blackened chicken with a hot honey dressing!
03.02.2025 04:10 — 👍 0 🔁 0 💬 0 📌 0Had to get aji de gallina one last time before my favorite food truck closes. So sad to lose a truck that was making something other than tacos & burgers.
26.01.2025 16:35 — 👍 0 🔁 0 💬 0 📌 0Fantastic lunch at El Fish Fritanga in Cancún! Fried whole fish, shrimp aguachile tostada, smoked tuna tostada, fish (mahi mahi) Veracruz.
25.01.2025 17:21 — 👍 0 🔁 0 💬 0 📌 0Dishes I made at Mexico Lindo Cooking Class in Puerto Morelos, Mexico. One of the best cooking classes I’ve ever done. Highly recommend if you’re in the area & want authentic food. Chicken & Salsa Verde Tamales, Chicken Tinga, Chorizo & Potato Quesadillas, Flan.
25.01.2025 16:50 — 👍 1 🔁 0 💬 0 📌 0Great, easy recipe from NYT Cooking! Merguez and kale pasta. I used lamb not beef, and added harissa paste.
25.01.2025 16:44 — 👍 1 🔁 0 💬 0 📌 0