myyummofoodblog

Green harissa hummus, feta and pickled chilli served with flatbreads at @oxandfinch - the perfect starter.

Coffee & malt soufflé with salted caramel ice cream.😋

Duck, oyster mushroom & black garlic.

Flame grilled mackerel, pea, elderflower & horseradish.

This is a Scottish smoked salmon, soft boiled egg, avocado, cherry tomato, cucumber and baby leaf salad in a simple lemon & olive oil dressing.

Cocktail time!🍸

Homemade pan fried Scottish Salmon, blanched broccoli and a wedge of lemon.

This is slow cooked pulled pork, mac and cheese, pickled slaw and yellow mustard served on a morton’s crispy roll.

Gyoza ramen. 😋

-Scallops with apple, radish and sorrel. -Asparagus with pistachio, chilli and egg.
-Beef, soy, mushroom and lettuce.
-Chocolate and milk ice cream with raspberry dust with a chocolate mousse cracker.

This is trout with horse radish served with a beetroot macaroon filled with chicken parfait.

Griddled halloumi salad. It consists of advocado, red onion, cherry tomatoes, baby gem lettuce, cucumber and the halloumi in a simple balsamic and olive oil dressing. Simple, healthy and delicious.

Doner nachos!

This is a sour dough open sandwich with hot smoked salmon, poached egg, salsa verde and crème fraiche - a perfect brunch! #yummo

These are mini poppadoms with mango, tamarind & date and tomato & black onion seed chutneys - a great way to start a meal!

Coffee time. ☕️

This is the classic poutine from @breadmeatsbread - house chips, fresh cheese curds & beefy gravy! It is a ridiculously large portion but it’s exactly what I needed after a long week - pure comfort food! #yummo #myyummofoodblog #glasgow

Sweetcorn fritters with a yoghurt dip! I got the recipe from Gordon Ramsay’s Ultimate Cooking Course cookbook. It’s a really great veggie recipe - simple and delicious! #yummo #myyummofoodblog

This is fresh pasta with homemade pesto, spinach and peas. The pesto is made with parmesan & pine nuts, fresh basil, extra virgin olive oil, a squeeze of lime & a garlic clove wizzed up together in a blender. Just keep tasting and adding until it tastes yummo! #yummo #myyummofoodblog

A delicious meal in Mother India Café! A perfect Sunday lunch destination. Shown here is the chicken pakora, lamb chops, chicken & lentils and chilli prawns. #yummo

Cheesy fries. 🍟

Homemade slow cooked pulled pork with cheese and sriracha sauce on a crispy roll. I could eat this every day!

A fab meal in @twofatladiesatthebuttery - scallops followed by lamb shank. #yummo #myyummofoodblog

Homemade, leftover sausage stuffing gyoza. I mixed the sausage stuffing with spring onions Japanese seaweed, a splash of fish sauce, soy, sesame seed oil & chilli sauce. The wrappers were shop bought. They were fried & steamed till bottoms are crispy & golden. Serve with chill oil! #yummo

I just love, love, love pak choi! I simply pan fry it for a few minutes and serve it with toasted sesame seed oil and sesame seeds! #yummo #myyummofoodblog

Bagel, guacamole & bbq prawns. 🍤

Chicken salad. 😊 #yummo

24 hr marinated chicken thigh, stornoway black pudding, spring onions & sriracha mayo on a crispy Morton’s roll.

Chicken & vegetable stir fry. 👍

An Italian feast! 😋