📢 Nominated by @afnor.bsky.social, is young researcher @lucanannini.bsky.social of the Universidad de Santiago de Compostela/Piccadilly Labs.
He has effectively translated his research on AI ethics
and regulatory compliance into tangible leadership roles within
the European standardization ecosystem.
#Standardsplusinnovation #AI
📢 Nominated by @afnor.bsky.social, young researcher @lucanannini.bsky.social of University of Santiago de Compostela. He has effectively translated his research on AI ethics & regulatory compliance into tangible leadership roles within the European standardization ecosystem
#Standardsplusinnovation
23.10.2025 09:01 — 👍 3 🔁 2 💬 1 📌 0
The Secrets to the Best Dry Martini You’ll Ever Have
Our legendary columnist reveals his recipe and tips for making this classic cocktail.
Thanks to this article by @davidwondrich.bsky.social, I made a 50-50 Martini with Plymouth Navy Strength gin (and Noilly Prat dry vermouth if you want to know), and it might be my new favorite thing.
07.10.2025 00:35 — 👍 19 🔁 5 💬 2 📌 2
Worth reposting this now we are no longer talking about contingent risks…
20.02.2025 09:35 — 👍 78 🔁 35 💬 0 📌 0
Georgians went out to protest at 07:00 AM (!), before daylight, and by 09:00 AM filled Rustaveli as the sham elections of the illegitimate President began. President Zourabichvili who will remain the legitimate President joined the protest. 7 AM video in comments. #terrorinGeorgia #GeorgiaProtests
14.12.2024 08:29 — 👍 275 🔁 87 💬 4 📌 1
As a first post here, I'd like something milder compared to X's polarizing topics like politics and AI... So here we go, twist on a Bloody Mary (no Tabasco) on a Monday night
09.12.2024 21:38 — 👍 3 🔁 0 💬 0 📌 0
Nessuna dittatura ha conquistato il potere presentandosi come una dittatura.
https://inoltreblog.com/
The real jbouie. Columnist for the New York Times Opinion section. Co-host of the Unclear and Present Danger podcast. b-boy-bouiebaisse on TikTok. jbouienyt on Twitch. National program director of the CHUM Group.
Send me your mutual aid requests.
Academy Associate, Chatham House. Journalist, disinfo researcher, occasionally lecturer, speaker and moderator. Proud Ukrainian, currently in the UK
Liderando la protección digital con innovación, sostenibilidad y enfoque humano
Convenio de colaboración con el Instituto Nacional de Ciberseguridad (INCIBE)
🌐 #CátedrasCiber #NextGenerationEU
📬 catedra.ciberseguridade@usc.gal
💻 https://cecocib.es/
Assistant Professor at @usc.gal | Researcher @citius.gal | PhD at OEG@UPM
#SemanticWeb #KnowledgeGraphs #DataManagement
Cocktail and cultural history blogger at http://libationlegacy.wordpress.com
CompactDisc sales on Discogs https://www.discogs.com/seller/DougInDC
Contributor to the Oxford Guide to Spirits & Cocktails
Also, Python/Spark/SQL data analysis and ETL.
Cocktail writer, author of The Ice Book (2023) and Doctors and Distillers (2022). Now also giving SF cocktail history tours.
https://www.alcademics.com
Publisher of popular cocktail/tropical drink software, Cocktail Kingdom Librarian, notorious pedant, and fan of Oxford comma. He/him/hey you.
Boston bartender, cocktail blogger, author of Drink & Tell: A Boston Cocktail Book and Boston Cocktails: Drunk & Told. He/him.
Tasting and writing about whisky and all things spirituous since 2012. she/her
susannahskiverbarton.com
Drinks writer and judge
Spirits columnist for Drinksbiz magazine
Founder & host of #GinADayMay
He / him. Author of “The Absinthe Forger.” Monthly drinks columnist at VinePair, freelance contributor to the NYT, WSJ, etc. Included in Best Food Writing, The NY Times Book of Wine and elsewhere. Ran The Prague Post's food desk 2000-2006. Jdeme na jedno.
Drinks & travel writer. Serial cocktail book author. Spirits reviewer. IG: newman_kara
Nerd. Cocktail Journalist. Cigar Partizan. Bar Reviewer. Consultant. Spirits Enthusiast. 2025 Spirited Awards TOC Judge.
I visit distilleries, find hidden bars, bring back drinks stories. Author, Gin A Tasting Course. Guild of Food Writers 🏆 drinks writer 2022. WSET L3 Spirits. Monsieur le Francophile 👉 linktr.ee/agladman
I guess I'm posting my cocktails now
Food, Wine, Sake, & Spirits Writer (passionatefoodie.blogspot.com). Author of Tipsy Sensei series. Voracious reader. Fan of TTRPGs. Cat lover.
Write | Lift | Travel | James Beard finalist | Past Southern Foodways Alliance board | Contributing editor, Oxford Companion to Spirits & Cocktails | 🏡 San Diego | Typos no extra charge.