The sum something, something parts…
06.07.2023 02:30 — 👍 2 🔁 0 💬 0 📌 0
This feels like the actual first day of summer. Finally.
05.07.2023 17:44 — 👍 7 🔁 1 💬 0 📌 0
I plan sandwich adventures. I bake bread. Then put everything together to create and share recipes, tactics and strategies. Check out my blog and subscribe for free weekly sandwiches in your inbox.
Chicago
https://boundedbybuns.com/bio
Author, fermenter, food historian, writing coach, Library Science PhD, culinary educator, forager, maker of everyday magic.
Wrote Our Fermented Lives.
Agent: Ekus Group
linktr.ee/juliaskinner
Freelance food, travel and humor writer for @washingtonpost and other fun places. Eye of the tiger, mouth of a Teamster. Never serious, unless it's about Baywatch.
Celebrity chef. Worst food writer ever at The Takeout. Also: Serious Eats, Thrillist, Bon Appétit, Dill, and I'm not actually a celebrity chef. Bye
i write for eater, i cook a lot etc / i'm here but also i'm not / @crispyegg420 on instagram
Writer. Traveler. Eater. Husband. 🌈 he/him
Small farmer, ex-farm worker, crop scientist. Here to talk food, farms, & money.
patreon.com/farmtotaber
J-prof at Northeastern University. Author, most recently, of "What Works in Community News," with Ellen Clegg. News and commentary at Media Nation, https://dankennedy.net.
Food Systems Researcher, mostly. Used to do Libraries. It’s a play on Glasgow and Gastronomer. Gastronomy as in academic field, not like I pull faces in restaurants (I mean, sometimes). He / Him 🏳️🌈🏴 #Food #SocialImpact #Sustainability #Agroecology
Write | Lift | Travel | James Beard finalist | Past Southern Foodways Alliance board | Contributing editor, Oxford Companion to Spirits & Cocktails | 🏡 San Diego | Typos no extra charge.
👆🏻 this user has been kicked out of Musso & Frank for wearing a tank top
if you like these posts please buy a book: https://asterismbooks.com/product/double-black-diamond-mads-gobbo-miles-klee
writer and coffee professional, formerly at Serious Eats, stuff in Bon Appetit, Bright Wall/Dark Room, Vulture, HAD, Polygon, and other places.
I also have a newsletter: https://linktr.ee/jesseraub
Publisher (@passionfru.it), Writer (downthepipes.co), assorted dark arts & life sciences. Previously: Futurism, GMG
Editor-in-Chief of Futurism. Freelance: NYT, GQ, Best American Food Writing. Publisher of FOSTERTALK, your favorite newsletter’s favorite newsletter. foster.substack.com
Marine biologist, writer, policy nerd. Co-founder Urban Ocean Lab, think tank for the future of coastal cities. In love with climate solutions.
“The thing that was given to me by the universe was the chance to question it, and that is my divine duty.” Leonardo da Vinci
https://linktr.ee/TheFutureIsFREE
“yesh-win-ah” | she/they | @prismreports.org community ed., books columnist, sports dork, boots-wearing overalls enthusiast, & mixed-race indian dyke to watch out for 📚🌈 nsh➡️cle➡️ox➡️pdx
cle guardians❤️ nsh predators💛 mil admirals 💙
📸 Published film photographer
💖 #CatnamedYoda, democracy
KCMO | she/her
Photo-only: @ywphotos.bsky.social
https://linktr.ee/yourwaitress
Freelance reporter in Maine. Frequently chemistry. Formerly C&EN.
Hiking and photographing Maine
![Kim Crayton [She/Her]](https://cdn.bsky.app/img/avatar/plain/did:plc:lkg2uki5kkvjhyiehgai43li/bafkreiff4bj6tugmjhpsvaq5jvu7gg7c24n64pnkx3ufsnpdz7t6i4arne@jpeg)
